Holiday Special: Rugelach!

Holiday Special: Rugelach!

from 15.00

There are a few schools of thought on rugelach. One makes their dough as more of a flaky pastry, almost croissant-like. The other dough gets its richness from a healthy dose of cream cheese.

Flo’s doughs are the latter. We love the soft, mildly tangy cookie dough rolled up with a sticky walnut filling, homemade preserves, or the super-indulgent chocolate-espresso.

Be awesome and show up to your next holiday gathering with a box of rugelach.
No one will be mad.

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